Baked chicken egg rolls. In a small bowl, combine the first six ingredients. Fold bottom corner over filling; fold sides toward center. Moisten remaining corner with water; roll up tightly to seal.
Spray a baking sheet with non-stick cooking spray. Fry until a deep golden brown, a few at a time; drain on paper towels. Fill a small bowl with water.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, baked chicken egg rolls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a small bowl, combine the first six ingredients. Fold bottom corner over filling; fold sides toward center. Moisten remaining corner with water; roll up tightly to seal.
Baked chicken egg rolls is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Baked chicken egg rolls is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked chicken egg rolls using 12 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Baked chicken egg rolls:
- {Make ready of olive oil.
- {Get of cabbage, chopped.
- {Get of shredded carrots.
- {Get of bean sprouts.
- {Make ready of water chestnuts/ chopped.
- {Get of grated fresh ginger.
- {Make ready of soy sauce.
- {Get of corn starch.
- {Get of water.
- {Make ready of egg rolls.
- {Make ready of green onions / sliced.
- {Take of chicken breasts.
Dip your finger in the water and moisten the corners of the egg roll. Roll and seal the egg roll then place on a baking sheet. Repeat with the remaining filling and egg roll wrappers. Prepare a baking sheet with parchment paper (or grease your baking sheet).
Steps to make Baked chicken egg rolls:
In a small bowl, combine the cornstarch, water, soy sauce, oil, brown sugar and cayenne until smooth; stir into chicken mixture. Prepare a baking sheet with parchment paper; set aside. Heat the olive oil in a large skillet then add chicken, cumin, chilli powder, cayenne pepper and cook until chicken is no longer pink, stirring occasionally. Add bell pepper, frozen corn, kale and salsa. Tightly roll up the egg rolls, enclosing the filling.
So that's going to wrap it up for this exceptional food baked chicken egg rolls recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!